The carnivore diet is as simple as it gets — consuming only high-quality animal-based foods. But in selecting the meat carefully, many fail to consider an important factor: how they prepare them. Properly cooked food can also retain nutrients and flavor, and avoid harmful chemicals. Air fryers have changed the cooking game, giving us a way to prepare crispy, juicy meat with little oil in a quick and hassle-free manner. However, some air fryers are made better than others. Many have coatings and materials that release toxic chemicals when heated to very high temperatures. If you are following a carnivore diet, then a non-toxic PFAS-free air fryer is just as important as the quality of the meat you are eating!