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Star B Wagyu is comprised of a cross between the Akaushi, or Red Wagyu, breed, and Angus. The Akaushi is one of 4 breeds that are referred to as Wagyu, or “Japanese Cow”, and referred to in Japan as the “Emperor’s breed” because of it’s intense marbling, tenderness, and rich flavor. The breed was introduced to the US in 1994.
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