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133, Jalan 17A, Taman Usaha Jaya, 52100 Kuala Lumpur, Malaysia

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+6012 337 7594

Grease Busters

Commercial Kitchen Exhaust
System Cleaning &
Maintenance Specialist

Risk of
Neglecting

Kitchen
Cleaning &
Maintenance

fire risk

Fire risk

Grease and other debris can build up in the ducts and vents of a kitchen exhaust system, creating a fire hazard. A clean exhaust system is less likely to catch fire, ensuring the kitchens and their occupants' safety.

Health risk

Health risks

A dirty exhaust system can circulate contaminated air, posing a risk to the health of kitchen staff and customers.

Efficiency

Efficiency

A dirty exhaust system can become clogged, reducing its effectiveness and causing it to work harder to ventilate the kitchen. This can lead to increased energy costs and a shorter lifespan of the system.

Legal liabilities

Legal liabilities

In some areas, it is required by law to regularly clean commercial kitchen exhaust systems and to comply with Food Act 1983. Failing to do so can result in legal liabilities and fines.

By conducting regular kitchen exhaust system cleaning, you can REDUCE these risks and ENSURE THAT THE KITCHEN IS SAFE, EFFICIENT, AND COMPLIANT WITH RELEVANT REGULATIONS.

kitchen exhaust system

The Process

Grease accumulates in a kitchen exhaust system as a result of the cooking process. When food is cooked, it releases grease, steam, smoke, and other by-products into the air. These by-products can accumulate in the internal ducting surfaces and the rest of the exhaust system, where they can build up over time. The grease and other substances can accumulate in the filters, hood, and ducting to the exhaust fan.

1
Grease TRAVELS
to the hood
2
THROUGH vent
hood filters
3
INTO the
ducting
4
LEADING to the
exhaust fan

Our Clients

IKECA
NFPA
MFPA
Standards Malaysia

Blogs

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